After a trip to Brazil, this is now a favorite of mine!!!!
1 diced tomato
1/2 diced bell pepper
1/2 diced onion
chopped cilantro
I keep this in a bowl in the fridge. Perfect with those fresh summer veggies. We eat it with Tacos, fajitas(any Mexican dish), hamburgers, any rice dish. I have even used it as a dip for chips. It just seems to add that spunk and crunch that I love with my foods. Very healthy too!!!!
Add black beans, italian dressing, and garlic. Chill in the fridge for an out of this world dip!!
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